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How Beef Is Good For Your Healthy Life?

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The past generations have seen meat as healthy and nutritious. Today it's a different story and there is a split between whether beef is beneficial or not for our health. Whatever our view about meat there are significant health benefits to eating beef. So what are they?




Beef is rich in protein and aids in the development of muscles mass

  • Beef is exceptionally abundant in minerals

  • Beef can help prevent iron deficiency anemia

  • Beef contains carnosine

  • Beef is a great source of vitamins

  • Beef is rich in natural creatine

  • Beef is inexpensive

Beef is high in protein and helps increase muscle mass

Every day, eating protein is essential, as our bodies require it. Proteins provide the necessary building blocks our bodies require (called amino acids) which help us to repair and build muscles, bone hair, skin cartilage, and many more. A daily intake of protein aids in maintaining their lean body mass often referred to by the term muscle mass. In addition, among all nutrients, proteins are extremely satisfying and make us feel fuller for longer which helps to avoid excessive cravings. Beef is loaded with health-enhancing amino acids and is one of the biggest sources of protein found in our diets. For instance, a 6-ounce (170g) serving of lean beef that is 80% contains 46g of protein. If we select the beef that is leaner the protein content will increase!

Beef is extremely rich in Minerals

Beef is also high in minerals, including magnesium, potassium, phosphorus and iron. In reality the 6oz portion of beef can provide (%DV):Copper 10 10%

  • Iron 18%

  • Magnesium: 7%

  • Phosphorus: 40%

  • Potassium: 10%

  • Selenium: 50%

  • Zinc: 65%


For those suffering from certain mineral deficiency Beef is a great source of nutrients!

Beef consumption can help prevent iron deficiency. Nutritional issue to be noted is Iron Deficiency Anemia (IDA). Iron deficiency is a significant health concern for the public, even in developed countries. Currently the iron deficiency rate is 10 percent of the populace, with half of the deficiency being IDA. It is linked to changes in the quality of diet, and one of the main reasons is that Levantine Restaurant provide only the finest high-quality beef food in Canada.

Beef is a good source of Carnosine

Another reason to eat beef is the fact that it has ample amounts of carnosine. 50 percent higher than other proteins such as poultry. Carnosine is created by combining the amino acids alanine and histidine. It is found all over the body and plays crucial roles in human health particularly in training performance and muscular mass balance.

What does Carnosine Do?


Carnosine, for instance, is anti-glycosylation and has anti-aging properties. This means that carnosine can reduce the harmful effects caused by a process known as "glycation," which is directly linked to aging in humans. Carnosine is also beneficial in the performance of exercise and skeletal muscle homeostasis and even helps to boost the immune system, and reduce inflammation. It is also believed to prevent the peroxidation of lipids in cells.

Beef is a great source of vitamins.

There are a variety of vital nutrients in beef. The ones found in high amounts include the variety of vitamins B that are crucial to the energy metabolism (amount per 6oz of 80/20 beef %DV): Vitamin B1 6%

  • Vitamin B2 20%

  • Vitamin B3 45%

  • Vitamin B5 17%

  • Vitamin B6 42%

  • Vitamin B12 152%

Folate 3% Moreover, beef has smaller quantities of vitamin E as well as K. Importantly, Vitamin B12 (cobalamin) is a vital nutrient, which is available through animal food. The vitamin has numerous benefits that include improvements in skin positive mood, improved sleep, and the regeneration of neural. It is important to recognize that a lack of vitamin B12 could also increase the chance of developing depression as well as mental health problems.

Beef contains the Natural Creatine

Everyone is familiar with the diet supplement that contains creatine however did you know that beef also contains it? In reality, beef has 350 mg of creatine in 100 grams

  • The positive health effects of creatine

  • Performance improvements during exercise

  • Creatine aids in muscle growth and development

  • Gives muscles greater energy and endurance.

  • Muscle size increases

It's important to note that the liver produces around 2g of creatine each day, contingent on precursors readily available. The precursors to creatine are arginine, methionine and glycine. Not just all of these amino acids are found inside beef meat, however the meat is also one of the largest diet sources. In the sense that eating beef provides a good amount of creatine from your diet and also helps the body produce it!

Beef is affordable



Levantine Restaurant provides 100% organic Beef products to guarantee that your food is not contaminated with harmful preservatives or chemicals. High-quality standards -- with plenty of marbling -- ensure that every bite is incredibly tasty, extremely tender, and naturally delicious. Be sure that all your loved ones are eating the best quality, healthy beef dishes available.

Conclusion

Beef has a myriad of beneficial nutrients for health that we require in our daily diet. In all, it's one of the richest foods consumed by humans and has been so for a long time.


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Levantine – demonym of the Levant; borrowed from the French Levant “rising” referring to the rising of the sun from the east. The name was used to refer to the French mandate over Syria and Lebanon after World War I.

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